The Mechanic CooksWhen I think of a versatile food, I think potatoes, I mean, there are unlimited ways to prepare them, and each of those ways they are delicious. But, the humble spud is more than that. It’s not just a side, it is also part of the main dish itself, like when added to a stew,…
What can you do if you have 3lbs of potatoes? There are lots of options, stuffed, classic oven roasted and, of coarse, oven fries. But creamy homemade potato salad is a great one. Starting with homemade mayonnaise, added to potatoes with olives, scallions and lime juice for the classic flavor and colors we love to…
I have written a few posts that involve potatoes, and, I feel that simple is always better. Although my root hash browns are technically not a potato dish, they are delicious. Golden crispy on the outside and buttery soft on the inside. For stove top hash browns I use my skillet, or you could use…
I love fries, I would even call them comfort food, as a snack, as a side, they’re very versatile. When you add a topping, well, they can almost become a meal. Classic Canadian Poutine really delicious. The only issue is they’re not that healthy, I mean as fried. However, there is more than one way…
I love Hasselback potatoes. I was introduced to them at dinner a few years back, and that was it, I was hooked. A little crispy on the outside, smooth and soft on the inside, I make them with butter and garlic, delicious. My preference is to make them with red potatoes. Reds cook up creamier,…
Sides are just as important as the main portion of the plate. They add color, and goodness, and, sometimes just need to be there. So, sometimes fries just have to be on the side. But, I’m more conscious about what I eat now. I want fries, I just want them a little healthier. So if…
