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Latin Cuisine Soups and Stocks

Mondongo, a Classic Latin Stew

I’m a foodie, I love all types of food, However, I have come to appreciate peasant food. Peasant food is cheap food. This is the case with Mondongo. A stew made from tripe, pork shoulder and beans. The pork shoulder is cheap cut of meat, and, the tripe is offal, and, that’s a hard sell…