Categories
American Cuisine Slow Cooker Cuisine Soups and Stocks

Smoked Turkey Neck and Lentil Stew

I’ve been writing my blog for about 2 1/2 years now, I do all the things I’m supposed to. Search engine optimization, so google can find me. A newsletter to build readership. There are quite a few pieces to the puzzle, however, everything comes down to content. Is this recipe what people want? are they…

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American Cuisine Italian Cuisine Quick Easy Dinners

Garlicky Meat Lovers Meatballs

I’m a fan of meatballs, especially the small ones. Packed with flavor and so versatile. I have a few options to choose from here; turkey and Italian sausage. But, just the other day, I was presented with a new way to make them. Probably closer to true Italian style, using beef and pork. And that’s…

Categories
American Cuisine

Ham and Pineapple Stuffed Pork Tenderloin

There’s something about stuffing that just seems to make the dish better. Maybe adding texture, flavor, color or, whatever, I just really like it. I have quite a few stuffed recipes here, the usual suspects; chicken breast, poblanos, shells and peppers, but not tenderloin. Tenderloin is called this for a reason, it’s tender and delicious,…

Categories
American Cuisine Quick Easy Dinners Soups and Stocks

Chicken and Root Vegetable Stew

What’s the difference between soup and stew? Nothing in the flavor, only the amount of liquid, soups have more, stews are thicker and heartier. I love them both, but, sometimes I don’t have the time to create that rich flavor that comes from cooking for hours. However, there is a secret, use broth not water,…

Categories
American Cuisine Sides

Air Fryer Chicken Drumettes

When we think of chicken wings we don’t always think of healthy. Fried, greasy wings coated in a thick sauce, dipped in blue cheese dressing and washed down with beer. This sounds really good, trust me, I’ve had my share, but does not fit into a healthy lifestyle. Well, using a little modern technology, a…

Categories
American Cuisine Latin Cuisine

Savory Chicken Cake

I have a recipe for chicken pot pie, it’s a delicious way to use up leftovers. However, I’m a foodie, I’m always looking for alternative ways to cook things. And then, I found out about savory chicken cake. It’s a different way to use up leftovers, be they chicken or turkey. It’s also more portable…

Categories
American Cuisine Quick Easy Dinners Soups and Stocks

Lentil and Sausage Stew

Dinners are important. The day is over, time to enjoy a relaxing meal. Well, that sounds nice, but usually isn’t true. The day is far from over, there’s still stuff to do. So a dinner that cooks itself would be nice, and, minimal dishes would be nice too. Now, most dinners don’t cook themselves, but,…

Categories
American Cuisine Desert Skillet Cuisine Vegetarian

Skillet Banana Bread

Bananas are good for you. I eat them every day, however the one challenge I have, is keeping them fresh. I buy them a little green so they will last longer in the kitchen, but, they seem to turn brown too quickly. Now some will extol the virtues of brown bananas, they’re sweeter etc., unfortunately…

Categories
American Cuisine Desert Vegetarian

Easy Sweet Potato Casserole

We tend to think that sweet potato casserole is a Thanksgiving thing, well, yes, it is a Thanksgiving thing, But, it’s just as delicious on April 12th as November 24th. This particular sweet potato casserole is called easy sweet potato casserole because one evening at a friends house I was handed a couple of sweet…

Categories
American Cuisine

Barbecue Chicken Heart Kabobs

I will agree, not everyone is a fan. When it comes to giblets (the parts inside the chicken), it’s either take it or leave it. Well, for those of you sitting on the fence, give it a try, you’ll be glad you did. This recipe was introduced to me by a good friend, and I…